{"id":14322,"date":"2026-07-21T18:53:48","date_gmt":"2026-07-21T16:53:48","guid":{"rendered":"https:\/\/thermokoch.de\/?p=14322"},"modified":"2026-08-26T22:11:34","modified_gmt":"2026-08-26T20:11:34","slug":"german-jelly-donuts-berliner","status":"publish","type":"post","link":"https:\/\/thermokoch.de\/en\/german-jelly-donuts-berliner\/","title":{"rendered":"German Jelly Donuts (Berliner)"},"content":{"rendered":"<div class=\"tldr-recipe-box\" style=\"background-color: #f0fdf4; border: 1px solid rgba(0,0,0,0.15); border-radius: 12px; padding: 1.25rem 1.25rem 0.5rem 1.25rem; margin: 2rem 0; box-shadow: 0 4px 15px rgba(0,0,0,0.05); display: flex; flex-direction: column; gap: 4px; font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Helvetica, Arial, sans-serif;\">\n    <h3 style=\"margin-top: 0; margin-bottom: 0; font-size: 1.25rem; font-weight: 700; color: #5e9918; display: flex; align-items: flex-start; gap: 10px; line-height: 1.3; font-family: inherit;\">\n        <span style=\"font-size: 1.4rem; width: 24px; display: inline-flex; justify-content: center;\">&#128161;<\/span> At a Glance\n    <\/h3>\n    <div style=\"line-height: 1.6; color: #374151; font-size: 17px;\"><ul style=\"list-style: none; padding: 0; margin: 0.5rem 0 0 0;\">\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>The Treat:<\/strong> Classic German jelly donuts made with an ultra-fluffy yeast dough, filled with sweet jam, and dusted with powdered sugar.<\/div><\/li>\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>Time Commitment:<\/strong> Takes a little patience while the dough goes through two quick rises before frying.<\/div><\/li>\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>Method:<\/strong> Your Thermomix<sup>&reg;<\/sup> does all the kneading for you, and then you just fry them up on the stovetop.<\/div><\/li>\n<\/ul><\/div>\n<p class=\"wp-block-paragraph\">You know those weekend mornings when you&rsquo;re craving warm, fresh bakery treats, but you really don&rsquo;t want to get out of your cozy clothes to go run errands? Same here! That&rsquo;s exactly why making homemade <strong>German Jelly Donuts (Berliner)<\/strong> is an absolute game-changer.<\/p><p class=\"wp-block-paragraph\">Your Thermomix&reg; does all the heavy lifting by kneading up a silky, pillowy yeast dough practically on autopilot. And honestly, frying them on the stove is *so* much easier than you might think!<\/p><p class=\"wp-block-paragraph\">It&rsquo;s the absolute best way to bring that warm, fresh bakery magic right into your own kitchen without any fuss.<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1.jpg\" alt=\"Several German jelly donuts in a rectangular box.\" class=\"wp-image-12255\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-1.jpg\"><\/figure><h2 class=\"wp-block-heading\">Why You&rsquo;ll Love This Recipe:<\/h2><ul class=\"wp-block-list\">\n<li>An absolute family classic everyone will love<\/li>\n\n\n\n<li>Made with a wonderfully light, fluffy yeast dough<\/li>\n\n\n\n<li>Super quick and easy to prep thanks to the Thermomix&reg;<\/li>\n\n\n\n<li>Stuffed with your favorite jam or jelly<\/li>\n\n\n\n<li>Makes 8 generous, delicious donuts<\/li>\n\n\n\n<li>Perfect for weekend treats or afternoon coffee breaks<\/li>\n\n\n\n<li>Gorgeously golden brown and pillow-soft<\/li>\n\n\n\n<li>Just plain delicious!<\/li>\n<\/ul><h2 class=\"wp-block-heading\">Pro Tips for the Best Jelly Donuts<\/h2><p class=\"wp-block-paragraph\">When shaping your dough balls, make sure not to use any extra flour on your work surface. The dough actually needs that little bit of grip against the counter so you can roll it under your cupped hand into a smooth, tight ball.<\/p><p class=\"wp-block-paragraph\">Take your time heating up the frying oil. Slow and steady heating keeps the temperature steady between 320&deg;F and 340&deg;F (160&deg;C (320&deg;F)&ndash;170&deg;C (340&deg;F)), preventing your donuts from browning too quickly before cooking through.<\/p><p class=\"wp-block-paragraph\">Don&rsquo;t have a candy or deep-fry thermometer? No problem! Just use the wooden spoon trick: dip the handle of a wooden spoon into the hot oil. If tiny bubbles immediately start floating up around the wood, your oil is ready to go.<\/p><p class=\"wp-block-paragraph\">When adding the proofed dough balls to the hot oil, always place them top-side down first (the side that was facing up while rising). This helps them cook up into that beautiful, classic rounded shape.<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030.jpg\" alt=\"A hand stacking three German jelly donuts.\" class=\"wp-image-12259\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-030.jpg\"><\/figure><h2 class=\"wp-block-heading\">Can You Make These Jelly Donuts Ahead of Time?<\/h2><p class=\"wp-block-paragraph\">Naturally, these jelly donuts (Krapfen) taste absolute best freshly made and cooled down, when the yeast dough is impossibly soft and fluffy. But if you do have leftovers, just store them in an airtight container once they&rsquo;ve cooled completely. They&rsquo;ll stay super soft and delicious for the next day!<\/p><h2 class=\"wp-block-heading\">Delicious Variations<\/h2><p class=\"wp-block-paragraph\"><strong>Switch up the filling:<\/strong> Feel free to get creative here! If jam isn&rsquo;t your favorite, these donuts taste incredible stuffed with rich vanilla pastry cream or Nutella.<\/p><p class=\"wp-block-paragraph\"><strong>Sugar crust option:<\/strong> If you prefer a crunchy sugar coating over powdered sugar, simply toss the donuts in fine granulated sugar right after frying while they&rsquo;re still slightly warm.<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011.jpg\" alt=\"Hand dusting powdered sugar through a small strainer over a German jelly donut, with more donuts in the background.\" class=\"wp-image-12257\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-011.jpg\"><\/figure><h2 class=\"wp-block-heading\">What You&rsquo;ll Need to Make Homemade Jelly Donuts<\/h2><ul class=\"wp-block-list\">\n<li>125 g (approx. 4.5 oz) milk<\/li>\n\n\n\n<li>&frac12; block fresh yeast (or 1 packet active dry yeast)<\/li>\n\n\n\n<li>30 g (approx. 1 oz) granulated sugar<\/li>\n\n\n\n<li>250 g (approx. 9 oz) all-purpose flour<\/li>\n\n\n\n<li>2 large egg yolks<\/li>\n\n\n\n<li>50 g (approx. 2 oz) butter, softened (or margarine)<\/li>\n\n\n\n<li>1 pinch of salt<\/li>\n<\/ul><h4 class=\"wp-block-heading\">Plus:<\/h4><ul class=\"wp-block-list\">\n<li>Neutral oil for frying (such as canola or sunflower oil)<\/li>\n\n\n\n<li>Extra flour for dusting the baking sheet<\/li>\n\n\n\n<li>Your favorite jam or jelly<\/li>\n\n\n\n<li>Powdered sugar for dusting<\/li>\n<\/ul><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001.jpg\" alt=\"Step-by-step process collage for making homemade jelly donuts.\" class=\"wp-image-12241\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-001.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step photos for making jelly donuts (1\/4)<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002.jpg\" alt=\"A collage showing the step-by-step process for making Berliner donuts.\" class=\"wp-image-12243\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-002.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Berliner donuts 2\/4<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003.jpg\" alt=\"A collage showing the step-by-step process for making Berliner donuts.\" class=\"wp-image-12245\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-003.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Berliner donuts 3\/4<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004.jpg\" alt=\"A collage showing the step-by-step process for making Berliner donuts.\" class=\"wp-image-12247\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-300x300.jpg 300w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-1024x1024.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-150x150.jpg 150w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-768x768.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-500x500.jpg 500w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004-96x96.jpg 96w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Berliner-050126-004.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Berliner donuts 4\/4<\/figcaption><\/figure><h2 class=\"wp-block-heading\">How to Make Homemade Berliner Donuts<\/h2><h4 class=\"wp-block-heading\">Instructions:<\/h4><p class=\"wp-block-paragraph\">First, add the milk, crumbled fresh yeast, and sugar to your mixing bowl. Warm the mixture for <strong>2 min \/ 37&deg;C (100&deg;F) \/ Speed 2<\/strong>.<\/p><p class=\"wp-block-paragraph\">Next, add the egg yolks, softened butter, flour, and a pinch of salt. Knead for <strong>5 minutes on Dough Mode<\/strong> until you have a soft, smooth dough.<\/p><p class=\"wp-block-paragraph\">Divide the dough into equal portions weighing about 60 grams each (around 2 oz)&mdash;this will give you about 7 to 8 donuts. Now for the secret to picture-perfect donuts: rounding the dough to build surface tension! Place a piece of dough on an un-floured work surface (you want a little grip). Cup your hand over the dough like a little dome, then gently roll it in circular motions with light pressure. The dough ball should spin right underneath your palm. Make sure your pinky and thumb are lightly tucking the dough under as you roll. Once the dough ball has a silky-smooth, taut surface, it&rsquo;s ready!<\/p><p class=\"wp-block-paragraph\">Transfer the dough balls to a generously floured wooden board, cover them with a clean kitchen towel, and let them rise in a warm spot for about 30 minutes.<\/p><p class=\"wp-block-paragraph\">After rising, use a cutting board to gently press down on the balls to flatten them just a bit, then let them rest for another 15 to 20 minutes.<\/p><p class=\"wp-block-paragraph\">In the meantime, slowly heat your frying oil in a pot to between 320&deg;F and 340&deg;F (160&deg;C (320&deg;F)&ndash;170&deg;C (340&deg;F)).<\/p><p class=\"wp-block-paragraph\">Add the dough balls to the hot oil in batches (about 3 or 4 at a time, depending on your pot size). Pro tip: Place them top-side down first&mdash;meaning the smooth side that was facing up while rising goes into the oil first!<\/p><p class=\"wp-block-paragraph\">Cover with a lid and fry for 3 minutes.<\/p><p class=\"wp-block-paragraph\">Then, carefully flip them over using a slotted spoon and fry uncovered for another 3 minutes. Scoop out the finished donuts with your slotted spoon and let them cool on a wire rack lined with paper towels.<\/p><p class=\"wp-block-paragraph\">Next, stir your jam in a small bowl until smooth, then transfer it into a piping bag fitted with a long, narrow filling tip (a Bismarck tip works great here!). Insert the tip into the side of each donut right around the middle and pipe in about 20g (approx. 0.5 oz) (roughly 1 tablespoon) of filling.<\/p><p class=\"wp-block-paragraph\">For the grand finale, dust a generous layer of powdered sugar right over the top.<\/p><p class=\"wp-block-paragraph\">Enjoy!<\/p><div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div><p class=\"wp-block-paragraph\">I hope you have so much fun making these delicious treats! Happy baking and enjoy!<\/p><p class=\"wp-block-paragraph\">You might also love this recipe: <a href=\"https:\/\/thermokoch.de\/en\/jam-babka-braided-yeast-bread\/\" data-type=\"post\" data-id=\"3355\">Jam Babka &ndash; Braided Yeast Bread<\/a><\/p><p class=\"wp-block-paragraph\"><strong>Best, Christoph<\/strong><\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001.jpg\" alt=\"Several German jelly donuts (Berliner) and a small sifter with powdered sugar in a rectangular box.\" class=\"wp-image-12251\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001.jpg\"><\/figure><div id=\"wprm-recipe-container-14346\" class=\"wprm-recipe-container\" data-recipe-id=\"14346\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-thermochic-en\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-500x500.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Mehrere Berliner in einer rechteckigen Box.\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-500x500.jpg 500w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-150x150.jpg 150w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042-96x96.jpg 96w\" sizes=\"(max-width: 250px) 100vw, 250px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-042.jpg\"><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Berliners (Jelly Donuts)<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">These incredibly fluffy, homemade Berliners made right in your Thermomix&reg; will totally win you over with their tender yeast dough and sweet, gooey jam filling.<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/about\/\" target=\"_self\">Christoph<\/a><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #417505; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); 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class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> von 1 Bewertung<\/div><\/div>\n\n\n<p class=\"wprm-text wprm-block-text-faded\">Click the stars to leave a rating &amp; comment<\/p>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/thermokoch.de\/en\/wprm_print\/berliners-jelly-donuts\" style=\"color: #ffffff;background-color: #5e9918;border-color: #5e9918;border-radius: 10px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"14346\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" 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L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fthermokoch.de%2Fberliner%2F&amp;media=https%3A%2F%2Fthermokoch.de%2Fwp-content%2Fuploads%2F2026%2F07%2FBerliner-050126-Pin-001.jpg&amp;description=&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"14346\" data-url=\"https:\/\/thermokoch.de\/berliner\/\" data-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Berliner-050126-Pin-001.jpg\" data-description=\"\" data-repin=\"\" role=\"button\" style=\"color: #616161;background-color: #ffffff;border-color: #616161;border-radius: 10px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewbox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#d0021b\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin recipe<\/a>\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<a href=\"#\" role=\"button\" style=\"color: #ffffff;background-color: #5e9918;border-color: #5e9918;border-radius: 10px;padding: 10px 5px;\" class=\"wprm-recipe-cook-mode wprm-recipe-link wprm-block-text-normal wprm-recipe-cook-mode-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"14346\" data-modal-uid=\"2\"><span class=\"wprm-recipe-icon wprm-recipe-cook-mode-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M9,9c0.6,0,1-0.4,1-1V4c0-0.6-0.4-1-1-1S8,3.4,8,4v4C8,8.6,8.4,9,9,9z\"><\/path><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M4,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1S3,6.4,3,7v4C3,11.6,3.4,12,4,12z\"><\/path><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M14,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1s-1,0.4-1,1v4C13,11.6,13.4,12,14,12z\"><\/path><path fill=\"#ffffff\" d=\"M23,14h-5H1c-0.6,0-1,0.4-1,1v3c0,1.7,1.3,3,3,3h13c1.7,0,3-1.3,3-3v-1h4c0.6,0,1-0.4,1-1v-1C24,14.4,23.6,14,23,14z\"><\/path><\/g><\/svg><\/span> Start cooking<\/a>\n<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-751539082\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-751539082\" class=\"wprm-prevent-sleep-checkbox\"><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook-mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent screen from giong dark.<\/span><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">hr<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hr<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/en\/course\/dessert-en\/\" aria-label=\"View more recipes classified as Gericht: Dessert\">Dessert<\/a><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/cuisine\/deutschland\/\" aria-label=\"View more recipes classified as K&uuml;che: Deutschland\">Deutschland<\/a>, <a href=\"https:\/\/thermokoch.de\/en\/cuisine\/german-2\/\" aria-label=\"View more recipes classified as K&uuml;che: German\">German<\/a><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-niveau-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-niveau-label\">Difficulty <\/span><span class=\"wprm-recipe-niveau wprm-block-text-normal\">Easy<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-14346 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"14346\" aria-label=\"Adjust recipe servings\">8<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">St&uuml;ck<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">344<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n    <\/div>\n<\/div>\n\n<div id=\"recipe-14346-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-14346-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"14346\" data-servings=\"8\" style=\"--wprm-list-checkbox-top-position: 4px;\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredients <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-14346-container wprm-toggle-container wprm-toggle-pills-container wprm-block-text-normal\" style=\"--wprm-toggle-pills-active-background: #5e9918;--wprm-toggle-pills-active-text: #ffffff;--wprm-toggle-pills-active-border: #333333;\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"8\" data-recipe=\"14346\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"8\" data-recipe=\"14346\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"8\" data-recipe=\"14346\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">Ingredients<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;125 g milk (approx. 4.5 oz)\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">125<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">milk<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 4.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;0.5 cube fresh yeast\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">0.5<\/span> <span class=\"wprm-recipe-ingredient-unit\">cube<\/span> <span class=\"wprm-recipe-ingredient-name\">fresh yeast<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;30 g sugar (approx. 1 oz)\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">30<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">sugar<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 1 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;250 g flour (approx. 9 oz)\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">250<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">flour<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 9 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 egg yolks from medium eggs\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\">egg yolks<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">from medium eggs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;50 g softened butter or margarine (approx. 2 oz)\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">50<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">softened butter or margarine<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 2 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 pinch salt\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">pinch<\/span> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For Frying &amp; Finishing<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;frying oil for frying (sunflower or canola oil)\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">frying oil<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">for frying (sunflower or canola oil)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;flour for dusting the board\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">flour<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">for dusting the board<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;jam or jelly of your choice\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">jam or jelly<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">of your choice<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;powdered sugar for dusting\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">powdered sugar<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">for dusting<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-14346-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-14346-instructions-container wprm-block-text-normal\" data-recipe=\"14346\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul style=\"--wprm-advanced-list-background: #5e9918;--wprm-advanced-list-size: 22px;--wprm-advanced-list-text-size: 14px;\" class=\"wprm-advanced-list wprm-advanced-list-reset wprm-recipe-instructions\"><li id=\"wprm-recipe-14346-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-1\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">125 g (approx. 4.5 oz) milk, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-2\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">0.5 cube fresh yeast, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-3\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">30 g (approx. 1 oz) sugar<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">First up, add the milk, crumbled fresh yeast, and sugar to the mixing bowl. Warm the mixture for <strong>2 min. \/ 37&deg;C (100&deg;F) \/ speed 2<\/strong>.<\/span><\/div><\/li><li id=\"wprm-recipe-14346-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-4\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">250 g (approx. 9 oz) flour, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-5\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">2 egg yolks, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-6\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">50 g (approx. 2 oz) softened butter or margarine, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-7\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">1 pinch salt<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Next, toss in the egg yolks, softened butter, flour, and a pinch of salt. Knead everything together for <strong>5 minutes<\/strong> on the Dough setting until you get a beautifully smooth and supple dough.<\/span><\/div><\/li><li id=\"wprm-recipe-14346-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-10\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">flour<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Divide the dough into equal portions, roll them into tight little balls, and place them on a well-floured board. Cover and let them rise in a cozy, warm spot for <strong>30 minutes<\/strong>. Gently press the dough balls down to flatten them just a bit, then let them rest for another <strong>15&ndash;20 minutes<\/strong>.<\/span><\/div><\/li><li id=\"wprm-recipe-14346-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-9\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">frying oil<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">While they rest, slowly heat your frying oil in a heavy-bottomed pot or Dutch oven to 160&deg;C (320&deg;F) (and no higher than 170&deg;C (340&deg;F)). Carefully lower the dough into the hot oil in batches, starting with the smooth, pretty side facing down. Fry for <strong>3 minutes<\/strong> with the lid on, then flip them and fry for another <strong>3 minutes<\/strong> uncovered until perfectly golden.<\/span><\/div><\/li><li id=\"wprm-recipe-14346-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-11\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">jam or jelly, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14346-12\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">powdered sugar<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Carefully remove the donuts and let them cool. Stir your jam until it&rsquo;s nice and smooth, transfer it to a piping bag fitted with a long, narrow tip, and pipe about 20 g (approx. 0.5 oz) of filling right into the side of each donut. For the ultimate finishing touch, give them a generous dusting of powdered sugar. Enjoy!<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-private-notes-wrapper\"><h3 class=\"wprm-recipe-header wprm-recipe-private-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Private notes<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-private-notes-container wprm-block-text-normal\" data-recipe=\"14346\"><div class=\"wprm-private-notes-placeholder\"><a href=\"#\" role=\"button\">Click here to add your own notes. These notes are visible only to you.<\/a><\/div><div class=\"wprm-private-notes-user\"><\/div><textarea class=\"wprm-private-notes-input\" aria-label=\"Your own private notes about this recipe\"><\/textarea><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Nutrition<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-light-bold wprm-inline-separator wprm-inline-separator-short-line wprm-meta-container-custom-color\" style=\"--wprm-meta-container-separator-color: #417505;--wprm-meta-container-block-color: #000000;--wprm-meta-container-label-color: #417505;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-light-bold\">344<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-light-bold\">kcal<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-protein-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-protein-label\">Protein <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-protein wprm-block-text-light-bold\">5<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-protein-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-carbohydrates-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-carbohydrates-label\">Carbohydrates <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-carbohydrates wprm-block-text-light-bold\">43<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-carbohydrates-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-fat-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-fat-label\">Fat <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-fat wprm-block-text-light-bold\">17<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-fat-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><\/div>\n\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keywords <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Berliner, Frittieren, Hefeteig, Krapfen<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #5e9918;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"><\/path> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Did you enjoy this recipe?<\/span><span class=\"wprm-call-to-action-text\">Then sign up for the <a href=\"https:\/\/thermokoch.de\/en\/newsletter\/\" target=\"_self\" style=\"color: #ffffff\">newsletter<\/a>, so you never miss another one!<\/span><\/span><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&#128161; At a Glance &bull; The Treat: Classic German jelly donuts made with an ultra-fluffy yeast dough, filled with sweet jam, and dusted with powdered sugar. &bull; Time Commitment: Takes a little patience while the dough goes through two quick rises before frying. &bull; Method: Your Thermomix&reg; does all the kneading for you, and then [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14326,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[919,898,894],"tags":[],"class_list":["post-14322","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-pastry","category-thermomix-en"],"uagb_featured_image_src":{"full":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042.jpg",1200,1500,false],"thumbnail":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-150x150.jpg",150,150,true],"medium":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-240x300.jpg",240,300,true],"medium_large":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-768x960.jpg",768,960,true],"large":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-819x1024.jpg",819,1024,true],"1536x1536":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042.jpg",1200,1500,false],"2048x2048":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042.jpg",1200,1500,false],"wprm-metadata-1_1":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-500x500.jpg",500,500,true],"wprm-metadata-4_3":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-500x375.jpg",500,375,true],"wprm-metadata-16_9":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-480x270.jpg",480,270,true],"web-stories-poster-portrait":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-640x853.jpg",640,853,true],"web-stories-publisher-logo":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-96x96.jpg",96,96,true],"web-stories-thumbnail":["https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/08\/Berliner-050126-042-150x188.jpg",150,188,true]},"uagb_author_info":{"display_name":"Christoph","author_link":"https:\/\/thermokoch.de\/en\/author\/admin\/"},"uagb_comment_info":0,"uagb_excerpt":"&#128161; At a Glance &bull; The Treat: Classic German jelly donuts made with an ultra-fluffy yeast dough, filled with sweet jam, and dusted with powdered sugar. &bull; Time Commitment: Takes a little patience while the dough goes through two quick rises before frying. &bull; Method: Your Thermomix&reg; does all the kneading for you, and then&hellip;","_links":{"self":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14322","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/comments?post=14322"}],"version-history":[{"count":6,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14322\/revisions"}],"predecessor-version":[{"id":18580,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14322\/revisions\/18580"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/media\/14326"}],"wp:attachment":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/media?parent=14322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/categories?post=14322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/tags?post=14322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}