{"id":14244,"date":"2026-07-21T20:26:33","date_gmt":"2026-07-21T18:26:33","guid":{"rendered":"https:\/\/thermokoch.de\/?p=14244"},"modified":"2026-08-26T22:11:37","modified_gmt":"2026-08-26T20:11:37","slug":"lotus-biscoff-dessert-cups-with-raspberries","status":"publish","type":"post","link":"https:\/\/thermokoch.de\/en\/lotus-biscoff-dessert-cups-with-raspberries\/","title":{"rendered":"Lotus Biscoff Dessert Cups with Raspberries"},"content":{"rendered":"<div class=\"tldr-recipe-box\" style=\"background-color: #f0fdf4; border: 1px solid rgba(0,0,0,0.15); border-radius: 12px; padding: 1.25rem 1.25rem 0.5rem 1.25rem; margin: 2rem 0; box-shadow: 0 4px 15px rgba(0,0,0,0.05); display: flex; flex-direction: column; gap: 4px; font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Helvetica, Arial, sans-serif;\">\n    <h3 style=\"margin-top: 0; margin-bottom: 0; font-size: 1.25rem; font-weight: 700; color: #5e9918; display: flex; align-items: flex-start; gap: 10px; line-height: 1.3; font-family: inherit;\">\n        <span style=\"font-size: 1.4rem; width: 24px; display: inline-flex; justify-content: center;\">&#128161;<\/span> At a Glance\n    <\/h3>\n    <div style=\"line-height: 1.6; color: #374151; font-size: 17px;\"><ul style=\"list-style: none; padding: 0; margin: 0.5rem 0 0 0;\">\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>The Dessert:<\/strong> A creamy, layered parfait in a glass made with Lotus Biscoff cookies, tart raspberries, and a silky filling (no gelatin needed!).<\/div><\/li>\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>Time &amp; Prep:<\/strong> Super fast to throw together, though it needs a little time to chill in the fridge before serving.<\/div><\/li>\n<li style=\"display: flex; margin-bottom: 0.75rem;\"><span style=\"color: #5e9918; width: 34px; flex-shrink: 0; display: inline-flex; justify-content: flex-end; padding-right: 10px; box-sizing: border-box; font-size: 1.5rem; line-height: 1.1;\">&bull;<\/span><div style=\"flex-grow: 1;\"><strong>How It&rsquo;s Made:<\/strong> Your Thermomix<sup>&reg;<\/sup> does all the heavy lifting&mdash;crushing the cookies, warming the raspberry sauce, and whipping up the cream.<\/div><\/li>\n<\/ul><\/div>\n<p class=\"wp-block-paragraph\">We&rsquo;ve all been there: you&rsquo;re hosting family or friends and need an easy, show-stopping dessert that you can completely make ahead of time.<\/p><p class=\"wp-block-paragraph\">That is exactly why these individual <strong>Lotus Biscoff Raspberry Parfaits<\/strong> are a total lifesaver. The combination of luscious cream, bright tart raspberries, and warm-spiced caramel cookies is always a massive hit.<\/p><p class=\"wp-block-paragraph\">Plus, your Thermomix&reg; takes care of almost all the work, so you can prep these in a snap and let them chill in the fridge until you&rsquo;re ready to serve!<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1.jpg\" alt=\"Three jars of Lotus Biscoff dessert layered with raspberries on a rustic light wood serving tray.\" class=\"wp-image-12333\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-1.jpg\"><\/figure><h2 class=\"wp-block-heading\">Why You&rsquo;ll Love This Dessert:<\/h2><ul class=\"wp-block-list\">\n<li>Super easy to make ahead<\/li>\n\n\n\n<li>Perfect for entertaining and dinner parties<\/li>\n\n\n\n<li>The ultimate sweet-and-tart combo<\/li>\n\n\n\n<li>Whips up in minutes thanks to the Thermomix&reg;<\/li>\n\n\n\n<li>Wonderfully creamy with a delightful crunch<\/li>\n\n\n\n<li>A total showstopper in individual dessert glasses<\/li>\n\n\n\n<li>Completely gelatin-free<\/li>\n\n\n\n<li>Ideal for prepping the day before<\/li>\n<\/ul><h2 class=\"wp-block-heading\">My Best Tips for Success<\/h2><p class=\"wp-block-paragraph\">Give the warm raspberry mixture a stir every now and then while it cools down&mdash;it really speeds up the process!<\/p><p class=\"wp-block-paragraph\">When whipping your heavy cream, make sure it&rsquo;s ice-cold straight from the fridge. That&rsquo;s the key to getting a nice, stable whip. Keep a close eye on it so you hit that perfect fluffy texture without accidentally turning it into butter.<\/p><p class=\"wp-block-paragraph\">Don&rsquo;t have a piping bag on hand? No problem at all! Just spoon the cream mixture into a Ziploc bag and snip off one corner, or simply layer it into your glasses using a spoon.<\/p><p class=\"wp-block-paragraph\">When garnishing with the final cookie, press it into the cream at a slight angle. That way it stays put and gives you that gorgeous, bakery-worthy look!<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037.jpg\" alt=\"A glass of Lotus Biscoff dessert layered with raspberries on a small plate, next to a stack of Biscoff cookies and fresh raspberries.\" class=\"wp-image-12337\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-037.jpg\"><\/figure><h2 class=\"wp-block-heading\">Can You Make This Dessert Ahead of Time?<\/h2><p class=\"wp-block-paragraph\">Yes, absolutely! This dessert actually needs to chill in the fridge for at least 2 hours before serving anyway so all the layers get nice and cold and the flavors have time to meld together perfectly.<\/p><p class=\"wp-block-paragraph\">You can also super easily make it the day before and keep it covered in the fridge until dessert time. It&rsquo;s such a great way to save yourself some stress when company comes over!<\/p><h2 class=\"wp-block-heading\">Delicious Recipe Variations<\/h2><p class=\"wp-block-paragraph\"><strong>Switch up the cookies:<\/strong> Feel free to get creative with your toppings! Just use whatever variety of Lotus Biscoff cookies you love most.<\/p><p class=\"wp-block-paragraph\"><strong>Spoon the layers:<\/strong> Don&rsquo;t have a piping bag on hand? No worries! Just gently spoon the cream into your glasses. It might take a minute longer, but it works just as well.<\/p><p class=\"wp-block-paragraph\"><strong>Smaller portions:<\/strong> If a full 5.5 oz (160 ml (approx. 5.5 fl oz)) glass feels a bit too rich after a big meal, just divide the dessert into smaller mini jars or glasses instead. You&rsquo;ll easily get more than 8 individual servings that way!<\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048.jpg\" alt=\"Multiple glasses of Lotus Biscoff dessert with raspberries. A hand sprinkles cookie crumbs over one of the glasses with a spoon.\" class=\"wp-image-12335\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048-200x300.jpg 200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048-683x1024.jpg 683w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048-768x1152.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048-1024x1536.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-048.jpg\"><\/figure><h2 class=\"wp-block-heading\">Ingredients You&rsquo;ll Need for Raspberry Biscoff Dessert Cups<\/h2><ul class=\"wp-block-list\">\n<li>100 g (approx. 3.5 oz) Lotus Biscoff cookies<\/li>\n\n\n\n<li>15 g (approx. 0.5 oz) butter<\/li>\n\n\n\n<li>250 g (approx. 9 oz) heavy cream<\/li>\n\n\n\n<li>25 g (approx. 1 oz) sugar<\/li>\n\n\n\n<li>250 g (approx. 9 oz) Quark (or full-fat Greek yogurt)<\/li>\n\n\n\n<li>150 g (approx. 5.5 oz) whole milk yogurt<\/li>\n\n\n\n<li>100 g (approx. 3.5 oz) cr&egrave;me fra&icirc;che<\/li>\n\n\n\n<li>80 g (approx. 3 oz) Creamy Lotus Biscoff Cookie Butter<\/li>\n\n\n\n<li>150 g (approx. 5.5 oz) frozen raspberries<\/li>\n\n\n\n<li>20 g (approx. 0.5 oz) sugar<\/li>\n\n\n\n<li>A splash of fresh lemon juice<\/li>\n<\/ul><h4 class=\"wp-block-heading\">You&rsquo;ll also need:<\/h4><ul class=\"wp-block-list\">\n<li>8 Lotus Biscoff cookies of your choice<\/li>\n\n\n\n<li>Lotus Biscoff cookie butter spread<\/li>\n<\/ul><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001.jpg\" alt=\"A collage of preparation steps for Lotus Biscoff raspberry dessert cups.\" class=\"wp-image-12318\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-001.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Lotus Biscoff raspberry dessert cups 1\/4<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002.jpg\" alt=\"A collage of preparation steps for Lotus Biscoff raspberry dessert cups.\" class=\"wp-image-12320\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-002.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Lotus Biscoff raspberry dessert cups 2\/4<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003.jpg\" alt=\"A collage of preparation steps for Lotus Biscoff raspberry dessert cups.\" class=\"wp-image-12322\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-300x300.jpg 300w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-1024x1024.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-150x150.jpg 150w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-768x768.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-500x500.jpg 500w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003-96x96.jpg 96w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-003.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Lotus Biscoff raspberry dessert cups 3\/4<\/figcaption><\/figure><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004.jpg\" alt=\"A collage of preparation steps for Lotus Biscoff raspberry dessert cups.\" class=\"wp-image-12324\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-300x300.jpg 300w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-1024x1024.jpg 1024w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-150x150.jpg 150w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-768x768.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-500x500.jpg 500w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004-96x96.jpg 96w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Collage-Lotus-Biscoff-Dessert-271125-004.jpg\"><figcaption class=\"wp-element-caption\">Step-by-step instructions for Lotus Biscoff raspberry dessert cups 4\/4<\/figcaption><\/figure><h2 class=\"wp-block-heading\">How to Make Lotus Biscoff Raspberry Dessert Cups<\/h2><h4 class=\"wp-block-heading\">Instructions:<\/h4><p class=\"wp-block-paragraph\">Start with the raspberry layer since it needs time to cool down. Place the frozen raspberries, sugar, and lemon juice into the mixing bowl and blend for <strong>10 sec \/ speed 10<\/strong>.<\/p><p class=\"wp-block-paragraph\">Scrape down the sides of the bowl with your spatula, then heat for <strong>6 min \/ 100&deg;C (210&deg;F) \/ speed 1<\/strong>. Transfer the mixture to a bowl and set aside to cool.<\/p><p class=\"wp-block-paragraph\">Rinse and dry your mixing bowl. Add the butter to the bowl and melt for <strong>2 min. \/ 50&deg;C (120&deg;F) \/ Speed 2<\/strong>.<\/p><p class=\"wp-block-paragraph\">Next up, toss in the cookies. Crush for <strong>5 sec. \/ Speed 5<\/strong>. Divide the cookie crumbs evenly among the bottoms of your dessert glasses, saving a small handful for garnish later.<\/p><p class=\"wp-block-paragraph\">Give the mixing bowl another quick rinse and dry it thoroughly. Add the cold heavy cream and sugar to the bowl, then whip until stiff peaks form, watching closely through the lid, about <strong>20 sec. \/ Speed 10<\/strong>.<\/p><p class=\"wp-block-paragraph\">Add the quark, yogurt, cr&egrave;me fra&icirc;che, and Lotus Biscoff spread, then mix for <strong>15 sec. \/ Speed 3.5<\/strong> until completely smooth and creamy.<\/p><p class=\"wp-block-paragraph\">Now, set the jar of Lotus Biscoff spread into a bowl of hot water so it melts down and gets nicely drizzly for the topping.<\/p><p class=\"wp-block-paragraph\">Transfer the cream mixture from the mixing bowl into a piping bag (or a Ziploc bag with the corner cut off). Layer the cream over the cookies until each glass is about halfway full. Next, spoon the cooled raspberry mixture over the cream layer, then top with the remaining cream, filling almost to the rim.<\/p><p class=\"wp-block-paragraph\">To finish, drizzle the melted Biscoff spread over the top with a spoon and garnish each glass right away with a cookie and your reserved crumbs.<\/p><p class=\"wp-block-paragraph\">Pop the desserts in the fridge for at least 2 hours before serving. This lets all those delicious layers set and gives the flavors time to meld together perfectly.<\/p><p class=\"wp-block-paragraph\">Enjoy!<\/p><div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div><p class=\"wp-block-paragraph\">Alright, I hope you have so much fun making this&mdash;enjoy every single bite!<\/p><p class=\"wp-block-paragraph\">If you&rsquo;re craving another delicious idea, definitely check out this awesome recipe for a <a href=\"https:\/\/thermokoch.de\/en\/solero-dessert-in-a-glass\/\" data-type=\"post\" data-id=\"7585\">Solero Dessert in a Glass<\/a>. You&rsquo;re going to love it just as much!<\/p><p class=\"wp-block-paragraph\"><strong>&ndash; Christoph<\/strong><\/p><figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"2134\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001.jpg\" alt=\"Drei Gl&auml;schen mit Lotus-Biscoff-Dessert im Glas mit Himbeeren.\" class=\"wp-image-12329\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001.jpg 1200w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-169x300.jpg 169w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-576x1024.jpg 576w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-768x1366.jpg 768w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-864x1536.jpg 864w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-1152x2048.jpg 1152w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001-150x267.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-Pin-001.jpg\"><\/figure><div id=\"wprm-recipe-container-14267\" class=\"wprm-recipe-container\" data-recipe-id=\"14267\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-thermochic-en\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-500x500.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Lotus-Biscoff-Dessert im Glas mit Himbeeren.\" srcset=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-500x500.jpg 500w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-150x150.jpg 150w, https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013-96x96.jpg 96w\" sizes=\"(max-width: 250px) 100vw, 250px\" data-pin-media=\"https:\/\/thermokoch.de\/wp-content\/uploads\/2026\/07\/Lotus-Biscoff-Dessert-271125-013.jpg\"><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Lotus Biscoff and Raspberry Dessert Cups<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This irresistible layered dessert combines crispy Lotus Biscoff cookies with a dreamy cream filling and fruity raspberries, all perfectly portioned in individual glasses.<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/about\/\" target=\"_self\">Christoph<\/a><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #417505; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: 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L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fthermokoch.de%2Flotus-biscoff-dessert-im-glas-mit-himbeeren%2F&amp;media=https%3A%2F%2Fthermokoch.de%2Fwp-content%2Fuploads%2F2026%2F07%2FLotus-Biscoff-Dessert-271125-Pin-001.jpg&amp;description=&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"14267\" 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wprm-recipe-link wprm-block-text-normal wprm-recipe-cook-mode-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"14267\" data-modal-uid=\"2\"><span class=\"wprm-recipe-icon wprm-recipe-cook-mode-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M9,9c0.6,0,1-0.4,1-1V4c0-0.6-0.4-1-1-1S8,3.4,8,4v4C8,8.6,8.4,9,9,9z\"><\/path><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M4,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1S3,6.4,3,7v4C3,11.6,3.4,12,4,12z\"><\/path><path data-color=\"color-2\" fill=\"#ffffff\" d=\"M14,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1s-1,0.4-1,1v4C13,11.6,13.4,12,14,12z\"><\/path><path fill=\"#ffffff\" d=\"M23,14h-5H1c-0.6,0-1,0.4-1,1v3c0,1.7,1.3,3,3,3h13c1.7,0,3-1.3,3-3v-1h4c0.6,0,1-0.4,1-1v-1C24,14.4,23.6,14,23,14z\"><\/path><\/g><\/svg><\/span> Start cooking<\/a>\n<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-151357931\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-151357931\" class=\"wprm-prevent-sleep-checkbox\"><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook-mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent screen from giong dark.<\/span><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/en\/course\/dessert-en\/\" aria-label=\"View more recipes classified as Gericht: Dessert\">Dessert<\/a><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\"><a href=\"https:\/\/thermokoch.de\/cuisine\/deutschland\/\" aria-label=\"View more recipes classified as K&uuml;che: Deutschland\">Deutschland<\/a>, <a href=\"https:\/\/thermokoch.de\/en\/cuisine\/german-2\/\" aria-label=\"View more recipes classified as K&uuml;che: German\">German<\/a><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-niveau-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-niveau-label\">Difficulty <\/span><span class=\"wprm-recipe-niveau wprm-block-text-normal\">Easy<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-14267 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"14267\" aria-label=\"Adjust recipe servings\">8<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">395<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n    <\/div>\n<\/div>\n\n<div id=\"recipe-14267-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-14267-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"14267\" data-servings=\"8\" style=\"--wprm-list-checkbox-top-position: 4px;\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredients <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-14267-container wprm-toggle-container wprm-toggle-pills-container wprm-block-text-normal\" style=\"--wprm-toggle-pills-active-background: #5e9918;--wprm-toggle-pills-active-text: #ffffff;--wprm-toggle-pills-active-border: #333333;\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"8\" data-recipe=\"14267\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"8\" data-recipe=\"14267\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"8\" data-recipe=\"14267\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the cookie crust<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;100 g Lotus Biscoff cookies (approx. 3.5 oz)\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Lotus Biscoff cookies<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 3.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;15 g Butter (approx. 0.5 oz)\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">15<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Butter<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 0.5 oz)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the cream layer<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;250 g Heavy cream (approx. 9 oz)\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">250<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Heavy cream<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 9 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;25 g Sugar (approx. 1 oz)\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">25<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Sugar<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 1 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;250 g Quark (20% fat) (approx. 9 oz)\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">250<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Quark (20% fat)<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 9 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;150 g Whole milk yogurt (3.8% fat) (approx. 5.5 oz)\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">150<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Whole milk yogurt (3.8% fat)<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 5.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;100 g Cr&egrave;me fra&icirc;che (approx. 3.5 oz)\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Cr&egrave;me fra&icirc;che<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 3.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;80 g Creamy Lotus Biscoff cookie butter (approx. 3 oz)\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">80<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Creamy Lotus Biscoff cookie butter<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 3 oz)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the raspberry layer<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;150 g Frozen raspberries (approx. 5.5 oz)\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">150<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Frozen raspberries<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 5.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;20 g Sugar (approx. 0.5 oz)\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">20<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Sugar<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(approx. 0.5 oz)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"13\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Spritzer Lemon\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-unit\">Spritzer<\/span> <span class=\"wprm-recipe-ingredient-name\">Lemon<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the topping<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"15\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;8 Lotus Biscoff cookies of your choice\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">8<\/span> <span class=\"wprm-recipe-ingredient-name\">Lotus Biscoff cookies of your choice<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"16\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Lotus Biscoff cookie butter\"><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Lotus Biscoff cookie butter<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-14267-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-14267-instructions-container wprm-block-text-normal\" data-recipe=\"14267\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul style=\"--wprm-advanced-list-background: #5e9918;--wprm-advanced-list-size: 22px;--wprm-advanced-list-text-size: 14px;\" class=\"wprm-advanced-list wprm-advanced-list-reset wprm-recipe-instructions\"><li id=\"wprm-recipe-14267-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-11\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">150 g (approx. 5.5 oz) Frozen raspberries, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-12\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">20 g (approx. 0.5 oz) Sugar, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-13\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">Spritzer Lemon<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Start with the raspberry layer, since it needs some time to cool down.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Add the frozen raspberries, sugar, and lemon juice to the mixing bowl and blend for <strong>10 sec. \/ speed 10<\/strong>.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Scrape down the sides of the bowl with a spatula and heat the mixture for <strong>6 min. \/ 100&deg;C (210&deg;F) \/ speed 1<\/strong>. Transfer it to a bowl to cool. Tip: Give it a stir every now and then so it cools down faster!<\/span><\/div><\/li><li id=\"wprm-recipe-14267-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-1\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">100 g (approx. 3.5 oz) Lotus Biscoff cookies, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-2\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">15 g (approx. 0.5 oz) Butter<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Rinse and dry the mixing bowl.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Add the butter to the mixing bowl and melt it for <strong>2 min. \/ 50&deg;C (120&deg;F) \/ speed 2<\/strong>.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Next, add the cookies. Crush them for <strong>5 sec. \/ speed 5<\/strong>.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Divide the cookie crumbs evenly among the bottoms of your dessert glasses. Make sure to save a little bit of the crumb mixture to garnish the desserts later!<\/span><\/div><\/li><li id=\"wprm-recipe-14267-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-4\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">250 g (approx. 9 oz) Heavy cream, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-5\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">25 g (approx. 1 oz) Sugar, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-6\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">250 g (approx. 9 oz) Quark (20% fat), <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-7\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">150 g (approx. 5.5 oz) Whole milk yogurt (3.8% fat), <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-8\" data-separator=\", \" data-both-units=\"0\" style=\"margin-bottom: 5px;\">100 g (approx. 3.5 oz) Cr&egrave;me fra&icirc;che, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-9\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">80 g (approx. 3 oz) Creamy Lotus Biscoff cookie butter<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Rinse the mixing bowl and dry it thoroughly.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Add the cold heavy cream and sugar to the mixing bowl and whip the cream, keeping a close eye on it, for approx. <strong>20 sec. \/ speed 10<\/strong> until stiff peaks form.<\/span><\/div><\/li><span id=\"wprm-recipe-14267-tip-0-3\" class=\"wprm-recipe-instruction wprm-recipe-instruction-tip wprm-recipe-tip wprm-recipe-tip-style-filled wprm-recipe-instruction-tip-style-filled\" style=\"--wprm-tip-accent: #c3fc83;--wprm-tip-text-color: #000000;\"><span class=\"wprm-recipe-icon wprm-recipe-tip-icon wprm-recipe-instruction-tip-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#c3fc83\"><path d=\"M13.5,6a5.5,5.5,0,1,0-8,4.895V15.5h5V10.9A5.5,5.5,0,0,0,13.5,6Z\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/path> <line x1=\"5.5\" y1=\"13.5\" x2=\"10.5\" y2=\"13.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/line> <path d=\"M5.5,6A2.5,2.5,0,0,1,8,3.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\" data-color=\"color-2\"><\/path><\/g><\/svg><\/span><div class=\"wprm-recipe-tip-text wprm-recipe-instruction-tip-text\"><span style=\"display: block\"><strong>Pro tip:<\/strong> The heavy cream needs to be straight out of the fridge so it whips up perfectly. Make sure it has reached stiff peaks before you move on to the next step.<\/span><\/div><\/span><li id=\"wprm-recipe-14267-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Add the quark, yogurt, cr&egrave;me fra&icirc;che, and Lotus cookie butter, and mix everything for <strong>15 sec. \/ speed 3.5<\/strong> until you have a beautifully smooth and creamy filling.<\/span><\/div><\/li><li id=\"wprm-recipe-14267-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-16\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">Lotus Biscoff cookie butter<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Now, place the jar of Lotus Biscoff cookie butter into a bowl of hot water so it melts and becomes pourable for the topping.<\/span><\/div><\/li><li id=\"wprm-recipe-14267-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-14267-15\" data-separator=\"\" data-both-units=\"0\" style=\"margin-bottom: 5px;\">8 Lotus Biscoff cookies of your choice<\/span><\/div><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Transfer the cream mixture from the mixing bowl into a piping bag (or a ziplock bag with the corner snipped off) and pipe it over the cookie crust until the glasses are about half full. Next, spoon the cooled raspberry mixture over the cream. Finally, pipe the remaining cream on top, filling the glasses to just below the rim.<\/span><\/div><\/li><span id=\"wprm-recipe-14267-tip-0-7\" class=\"wprm-recipe-instruction wprm-recipe-instruction-tip wprm-recipe-tip wprm-recipe-tip-style-filled wprm-recipe-instruction-tip-style-filled\" style=\"--wprm-tip-accent: #c3fc83;--wprm-tip-text-color: #000000;\"><span class=\"wprm-recipe-icon wprm-recipe-tip-icon wprm-recipe-instruction-tip-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#c3fc83\"><path d=\"M13.5,6a5.5,5.5,0,1,0-8,4.895V15.5h5V10.9A5.5,5.5,0,0,0,13.5,6Z\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/path> <line x1=\"5.5\" y1=\"13.5\" x2=\"10.5\" y2=\"13.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/line> <path d=\"M5.5,6A2.5,2.5,0,0,1,8,3.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\" data-color=\"color-2\"><\/path><\/g><\/svg><\/span><div class=\"wprm-recipe-tip-text wprm-recipe-instruction-tip-text\"><span style=\"display: block\"><strong>Tip:<\/strong> If you don&rsquo;t have a piping bag, you can carefully layer the cream using a spoon&mdash;it just takes a little bit longer!<\/span><\/div><\/span><li id=\"wprm-recipe-14267-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">To finish, spoon the melted Biscoff cookie butter over the top of the desserts and immediately garnish the little glasses with a whole cookie and those reserved cookie crumbs.<\/span><\/div><\/li><span id=\"wprm-recipe-14267-tip-0-9\" class=\"wprm-recipe-instruction wprm-recipe-instruction-tip wprm-recipe-tip wprm-recipe-tip-style-filled wprm-recipe-instruction-tip-style-filled\" style=\"--wprm-tip-accent: #c3fc83;--wprm-tip-text-color: #000000;\"><span class=\"wprm-recipe-icon wprm-recipe-tip-icon wprm-recipe-instruction-tip-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#c3fc83\"><path d=\"M13.5,6a5.5,5.5,0,1,0-8,4.895V15.5h5V10.9A5.5,5.5,0,0,0,13.5,6Z\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/path> <line x1=\"5.5\" y1=\"13.5\" x2=\"10.5\" y2=\"13.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/line> <path d=\"M5.5,6A2.5,2.5,0,0,1,8,3.5\" fill=\"none\" stroke=\"#c3fc83\" stroke-linecap=\"round\" stroke-linejoin=\"round\" data-color=\"color-2\"><\/path><\/g><\/svg><\/span><div class=\"wprm-recipe-tip-text wprm-recipe-instruction-tip-text\"><span style=\"display: block\"><strong>Tip for the perfect presentation:<\/strong> Tuck the cookie into the cream at a slight angle so it doesn&rsquo;t just sit flat on top, but sticks out beautifully.<\/span><\/div><\/span><li id=\"wprm-recipe-14267-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 12px;\"><span style=\"display: block;\">Let the dessert chill in the fridge for at least 2 hours before serving. This gives all the layers time to set and allows those amazing flavors to really meld together!<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-private-notes-wrapper\"><h3 class=\"wprm-recipe-header wprm-recipe-private-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Private notes<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-private-notes-container wprm-block-text-normal\" data-recipe=\"14267\"><div class=\"wprm-private-notes-placeholder\"><a href=\"#\" role=\"button\">Click here to add your own notes. These notes are visible only to you.<\/a><\/div><div class=\"wprm-private-notes-user\"><\/div><textarea class=\"wprm-private-notes-input\" aria-label=\"Your own private notes about this recipe\"><\/textarea><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Nutrition<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-light-bold wprm-inline-separator wprm-inline-separator-short-line wprm-meta-container-custom-color\" style=\"--wprm-meta-container-separator-color: #417505;--wprm-meta-container-block-color: #000000;--wprm-meta-container-label-color: #417505;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-light-bold\">395<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-light-bold\">kcal<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-protein-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-protein-label\">Protein <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-protein wprm-block-text-light-bold\">6<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-protein-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-carbohydrates-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-carbohydrates-label\">Carbohydrates <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-carbohydrates wprm-block-text-light-bold\">35<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-carbohydrates-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light-bold wprm-recipe-nutrition-container wprm-recipe-fat-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light-bold wprm-recipe-nutrition-label wprm-recipe-fat-label\">Fat <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-fat wprm-block-text-light-bold\">26<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-fat-unit wprm-block-text-light-bold\">g<\/span><\/span><\/div><\/div>\n\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keywords <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Schichtdessert, Schnell, Thermomix<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #5e9918;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"><\/path> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Did you enjoy this recipe?<\/span><span class=\"wprm-call-to-action-text\">Then sign up for the <a href=\"https:\/\/thermokoch.de\/en\/newsletter\/\" target=\"_self\" style=\"color: #ffffff\">newsletter<\/a>, so you never miss another one!<\/span><\/span><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&#128161; At a Glance &bull; The Dessert: A creamy, layered parfait in a glass made with Lotus Biscoff cookies, tart raspberries, and a silky filling (no gelatin needed!). &bull; Time &amp; Prep: Super fast to throw together, though it needs a little time to chill in the fridge before serving. &bull; How It&rsquo;s Made: Your [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14248,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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At a Glance &bull; The Dessert: A creamy, layered parfait in a glass made with Lotus Biscoff cookies, tart raspberries, and a silky filling (no gelatin needed!). &bull; Time &amp; Prep: Super fast to throw together, though it needs a little time to chill in the fridge before serving. &bull; How It&rsquo;s Made: Your&hellip;","_links":{"self":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14244","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/comments?post=14244"}],"version-history":[{"count":6,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14244\/revisions"}],"predecessor-version":[{"id":18583,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/posts\/14244\/revisions\/18583"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/media\/14248"}],"wp:attachment":[{"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/media?parent=14244"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/categories?post=14244"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thermokoch.de\/en\/wp-json\/wp\/v2\/tags?post=14244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}